Still have questions?

Is the fat in the jerky a good thing?

Yes. Fat is flavour. In premium beef visible fat means you're getting the natural marbling that gives the jerky its buttery richness and satisfying texture. We don't trim every trace of fat away because that would strip the product of what makes it taste this good.

Why is it more expensive than supermarket jerky?

Because it's a completely different product. Every 100g pack starts as roughly 300g of raw grass-fed beef, hand-trimmed and slowly dehydrated down in small batches. You're getting three times the beef per pack compared to what you hold in your hand. Most jerky pads out weight with sugar, water, and cheap fillers. We don't. You're paying for real beef, concentrated.

Is Mason's Meats beef halal or kosher certified?

Our beef is sourced from the finest UK and Irish farms and processed in accordance with UK and EU regulations. None of our cattle is ritually slaughtered for halal or kosher production. All cattle are pre-stunned prior to slaughter, in line with legal welfare standards. We work with the main UK and EU abattoirs to ensure all processes are carried out lawfully, ethically, and with the highest commitment to animal welfare.

Can I eat this while pregnant?

Our jerky is made from fully cooked (dehydrated) beef, it's not raw or rare. That said, we're not doctors, and dietary advice during pregnancy varies. We'd always recommend checking with your midwife or GP before adding anything new to your diet. What we can tell you is exactly what's in it: grass-fed British beef and Anglesey sea salt. Nothing else.

How long will my order stay fresh?
  • Sealed: Up to 9 months (perfect for stocking up).
  • Opened: For the best flavor and texture, we recommend consuming within 2-3 days.
  • Storage: No fridge needed! Just keep it in a cool, dry place.
Does it need to be refrigerated?

No. The jerky is shelf-stable and doesn't need refrigeration. Store it somewhere cool and dry. Shelf life is 9 months from production, though we'd bet it won't last a week once you open it.

Is it suitable for keto / carnivore / paleo diets?

Absolutely. Zero carbs, zero sugar. Just beef and salt. It's one of the cleanest snacks available for anyone eating low-carb, carnivore, keto, or paleo. No hidden ingredients to check for.

Is Mason’s Meats gluten-free?

Yes — all our products are naturally gluten-free.

What’s inside Mason’s Meats?

Only British grass-fed beef and pure Anglesey sea salt from Halen Môn. No sugar, no additives, no preservatives. Handmade in Eridge, East Sussex.

How are Mason’s Meats products made?

Each 100g pack starts with ~300g of raw beef. The meat is trimmed, salted, and dehydrated in small batches using a traditional low-and-slow method. Not air-dried, not mass-produced, just pure craft.

Who buys Mason’s Meats?
  • Carnivore or keto eaters
  • Busy professionals and gym-goers
  • Parents packing lunchboxes
  • Hikers, travellers, and campers
  • Event caterers and foodies looking for premium snacks
  • Anyone who wants real steak flavour in a portable, nutrient-dense form

Our jerky is perfect for people on a carnivore or keto diet, busy professionals, fitness enthusiasts, health-conscious individuals, foodies, event caterers, families, and those seeking convenient and nutritious options while on the move or as a thoughtful gift.

Which cuts are best for lean protein?

Our Beef Sticks also pack 17g protein per stick.

Why is some jerky fattier or saltier than others?

Variation is natural. Rib Cap and Wagyu are richer and more marbled; Rump and Sirloin are leaner. Each cut has its own character and we can recommend a leaner cut if preferred.

Do you have a referral program?

Yes — share your referral link and earn £5 credit for each new customer you bring in. Your friends also get £5 off their first order.

https://masonsmeats.co.uk/pages/referral-1

Do you have subscriptions?

Yes! And it's the smartest way to buy.

Choose 4 or more cuts, build your box, and get 5% off plus free UK shipping on every order. Pick weekly, bi-weekly, or monthly delivery, and pause, skip, or cancel anytime.

No commitment, just better value on the beef you're already buying.

Build Your Box →

What forms of payment do you accept?

All major credit/debit cards. We also accept Bitcoin (on-chain) and Lightning.

How does shipping work?

United Kingdom (UK)

  • Royal Mail Tracked 24 → 1–2 business days
  • Royal Mail Tracked 48 → 2–5 business days

Europe (EU)

  • Swift Global → 3–7 business days
  • UPS Priority → 2–4 business days

No taxes applied for EU shipments (except Switzerland, where duties may apply).

International

  • Royal Mail Tracked International → 5–10 business days
  • UPS Priority → 3–5 business days

Local taxes and duties may apply on delivery.

All orders are packed in sturdy boxes to keep your jerky fresh and intact.

 No refrigeration required.

How do I contact customer support?
  • Email: info@masonsmeats.co.uk
  • Instagram DM: @masons_meats
  • Or use the contact widget on our website

We usually reply within one business day.