Premium Grass-fed beef.
Just beef & salt, no sugar, no additives.
Lean and crumbly, made with nothing but premium olive-fed Wagyu + pure sea salt.
Introducing our newest Limited Edition cut, the Wagyu Corazón Negra. The next in our ultra small-batch limited edition drops, the Corazón Negra is the olive-fed Rump Heart, sourced from Wagyu raised in the rich pasturelands of Yorkshire, England.
Cut from the centre of the rump, this hardworking muscle is dense, dark and deeply flavoured, delivering an intensely rich, savoury profile with a natural miso-caramel sweetness that lingers long after the bite.Lean and crumbly, made with nothing but premium olive-fed Wagyu + pure sea salt.
Saturated Fat
15.911.5
Sugar
00
2.99
Saturated Fat
15.911.5
Sugar
00
2.99
